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Foodies: Online Behavior & The Food Industry

David Erickson’s presentation on April 28, 2010, about online behavior with regard to food for the University of Minnesota’s Food Industry Center’s 2010 Spring symposium, “The Opportunities and Challenges of Social Media in the Food Industry,” at the Hubert H. Humphrey Institute of Public Affairs.

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Culinary Voyeurism

Brew Creative has launched culinary voyeurism project on behalf of D’Amico Kitchen by installing a live public video stream of the restaurant’s kitchen.

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